Starters

Boulder Creek Quesadilla

Grilled chicken breast, red onion, monterey jack and cheddar cheeses, poblano peppers with cilantro lime pico de gallo, sour cream, guacamole 

Baked Shrimp Scampi

Topped with havarti cheese and served with roasted garlic bulb, lemon beurre blanc and focaccia

*Kona Bistro Tender

Teriyaki marinated beef skewers, button

mushroom, red onion, red and yellow peppers, grilled pineapple, basmati rice

*Asian Ahi Nachos

Fresh diced raw tuna tossed in a sesame soy

dressing, crispy wonton chips, wasabi aioli,

cucumber slaw, pickled ginger

Salads and Soups

Caesar Salad

Crisp hearts of romaine in a parmesan bowl with baked garlic croutons

Add grilled chicken, shrimp or salmon

Napa House Salad

Chopped iceberg and romaine, tomato, red onion, cucumber, sharp cheddar cheese, crispy croutons

Chef’s Salad

Chopped iceberg and romaine, roast beef, creole turkey, country ham, hard cooked egg, tomato, cucumber and dill pickle

Teriyaki Chicken Salad

Stir fried chicken, broccoli, carrots, snow peas, iceberg and romaine lettuce, jack cheese, ranch dressing

Southwest Chicken Salad

Chopped iceberg and romaine, corn, black beans, jalapeno ranch, and grilled chicken, topped with cilantro lime salsa, guacamole and chihuahua cheese

California Spinach Salad

Fresh spinach, artichoke hearts, pine nuts, goat cheese, golden raisins, red onion, red and yellow pepper, champagne vinaigrette

House-Made Tomato Soup

Creamy tomato soup covered in puff pastry baked golden brown

Soup of the Day

bowl or cup

Entrees

Sausalito Burrito

Pork green chili, green onion rice in a cheese stuffed flour tortilla, fresh salsa, sour cream and guacamole

Chicken Parmesan

Bread crumb encrusted chicken breast, mozzarella and parmesan cheeses, tomato basil sauce, fettuccini alfredo, house vegetables

White Cheddar Pasta

Choice of shrimp, scallops, or blackened salmon, roasted red peppers, caramelized onions, white cheddar bourbon sauce, angel hair

Santa Cruz Liver and Onions

Pan seared calf’s liver, caramelized onions, roasted garlic mashers, wilted spinach, cognac demi-glace

Diamond Mountain Chicken

Herb battered crispy fried chicken tenders, Chef Dave’s slaw, french fries, honey mustard

Fajitas Malibu

Choice of teriyaki marinated grilled chicken breast or flank steak, caramelized onions, peppers and button mushrooms, guacamole, chihuahua cheese, cilantro lime pico de gallo, sour cream, flour tortillas

Napa River Hot Brown

Fresh creole roasted turkey breast, applewood smoked bacon, béchamel sauce, havarti cheese and sliced tomato over fresh grilled San Francisco sour dough

Classic Five Layer Lasagna

Fresh bolognese, mozzarella, parmesan and ricotta cheeses, fresh pasta

Baked Squash Ratatouille

Roasted vegetable and zesty tomato sauce stuffed spaghetti squash, parmesan cheese, grilled tomato and balsamic reduction

*Grilled Salmon

Asian glazed salmon, green onion jasmine rice, house vegetables

Sandwiches

Served with your choice of french fries, kettle chips, fresh fruit, Chef Dave’s slaw or house vegetables and pickle spear

Atlas Peak Club Sandwich

House roasted creole turkey breast, applewood smoked bacon, havarti cheese, avocado, lettuce, tomato, red onion and chipotle aioli on wheat berry bread

Chicken and Mushroom Panini

Sliced grilled chicken breast, sautéed mushrooms, chicken jus, pepper jack cheese, rosemary ciabatta bun

Bass Ale Battered Cod Sandwich

Ciabatta bread, house-made tartar sauce, chiffonade of leaf lettuce

California Dip Au Jus

Thinly sliced oven roasted beef, housemade horseradish crème fraîche, havarti cheese, ciabatta bread

Mozzarella and Tomato Panini

House made herbed baby mozzarella, fresh basil, extra virgin olive oil, balsamic vinaigrette, ciabatta bread

Chimney Rock Chicken Salad

Havarti cheese, fresh sliced tomato, shredded lettuce, wheat berry bread

Dessert

Gold Rush Chocolate Decadence

Creamy flourless chocolate torte, so rich you’ll think you’ve struck gold.

Strawberry Fields

Fresh macerated strawberries, sweet mascarpone cheese, layers of cinnamon and sugar pastry, fresh whipped cream.

Fresh Baked Cookies

House made dough, cooked to order

Chocolate Chip, Peanut Butter or Sugar

Unbelievable

Granny Smith apples, sweet cream cheese, cinnamon streusel, house made crust, caramel sauce.

Red Rock Terrace Bread Pudding

Fresh baked butter croissants baked in sweet custard surrounding chocolate ganache, banana crème anglaise and chocolate sauce.

Berryessa Brownie

Rich chocolate brownie, vanilla bean ice cream, caramel and chocolate sauce.

Peanut Butter Chocolate Crème Brulee

Peanut butter brulee surrounding a chocolate truffle, vanilla tuile.

Comfy Cow Ice Cream From House-made Sorbet

Michelle Childers, Pastry Chef